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Fried-Rice with Mixed Meat and Vegetabeles

http://www.chinese.cn 08:14, January 5, 2010 Foreign Languages Press

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Fried-Rice with Mixed Meat and Vegetabeles
Fried-Rice with Mixed Meat and Vegetabeles

Taste: Salty and tasty.

Features: Colorful and looks inviting.

Ingredients:

250 grams (0.55 lb) cooked rice

10 grams (1/3 oz) shrimp

10 grams (1/3 oz) cooked sausage (chopped)

10 grams (1/3 oz) cooked ham (chopped)

10 grams (1/3 oz) mushrooms (chopped)

10 grams (1/3 oz) green peas

10 grams (1/3 oz) carrots

5 grams (1/6 oz) scallions (chopped)

2 grams (1/3 tsp) salt

1 grams (1/4 tsp) MSG

15 grams (1 tbsp) sesame oil

Directions:

Heat the wok, add in oil and when the oil becomes hot, throw in the scallions, suasage, ham, green peas, carrots and gently stir-fry. Now add the rice, salt and MSG and stir well till it is done.

 

 

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